01668 213000

Valentines Menu

Valentine’s Day Menu

Starters

Homemade Tomato & Red Basil Soup served with a Warm Bread Roll

Thai Crab Cakes served with a Sweet Chilli Dip & Salad Garnish

Golden Parmesan Chicken Goujons with Garlic Mayo

Mains

Leek Cannelloni; Cannelloni filled with leeks, Thyme & Cream Cheese. Served with Salad & Garlic Bread

Chicken Chasseur served with Basmati Rice or New Potatoes & Seasonal Veg

Monk Fish wrapped in Parma Ham, served on a Tomato & Veg Ragu with New Potatoes & Seasonal Veg

Ribeye Steak; Tomatoes, Onion Rings, Mushrooms, Salad Garnish & Hand Cut Chips. With a choice of Peppercorn or Darling Blue Cheese

 (£3.00 supplement)

Desserts

Passionfruit Meringue Roulade

Strawberry Cheesecake with Cream

White Chocolate Mousse with Homemade Shortbread

Cheese Board; A selection of cheese from Doddington Dairy;

Doddington, Berwick Edge, Cuddy’s Cave with biscuits and chutney

(£2.00 supplement)

Coffee & Chocolates to Finish

To Include a Glass of House Wine or Soft Drink on Arrival when Pre-booking a Table

2 Courses £18.95 3 Courses £21.95

Served from Thursday 14th-Saturday -16th February. Pre booked tables only.

To book a table please ring 01668 213000.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

The Purdy Lodge